Special Events
Please join us for these upcoming special events:
- Restaurant Week - Lunch Menu
- Restaurant Week - Dinner Menu
- Christmas Eve
- New Year's Eve
- Menu Per Bambini
Restaurant Week - Lunch Menu
Due to popular demand we will be extending this restaurant week to include a second week!
Monday, January 18 - Friday, January 22, 2010
Monday, January 25 - Friday, January 29, 2010
3 Magnificent Courses for $20.00*
Appetizer Choices
Small Signature D’Angelo Salad
House Tossed Salad
Zuppa Del Giorno
Entrée Choices
Tilapia – White wine lemon and caper sauce
Chicken Parmigiana – breaded, topped with tomato sauce and mozzarella cheese
Veal Parmigiana - breaded, topped with tomato sauce and mozzarella cheese
Above Entrée’s Served with roasted potatoes and vegetable of the day
Pasta Entrée Choices
Lobster Ravioli – with baby shrimp w/pink champagne sauce
Homemade Fettuccine Alfredo
Cannelloni - homemade crepe stuffed with spinach, ground veal
& seasonings, topped with a creamy bolognese sauce
Ziti Asparagus - asparagus sautéed in a pink cheese sauce
Homemade Sicilian Cannoli for Dessert
Parking Discounted with voucher @ Central Parking, 20th and Rittenhouse
*tax, alcohol, and gratuity not included
Restaurant Week - Dinner Menu
Due to popular demand we will be extending this restaurant week to include a second week!
Monday, January 18 - Friday, January 22, 2010
Monday, January 25 - Friday, January 29, 2010
3 Magnificent Courses for $35.00*
Appetizer Choices
Small Signature D’Angelo Salad
House Tossed Salad
Zuppa Del Giorno
Entrée Choices
Braciole - Rolled Beef stuffed with Italian seasonings
Center Cut Pork Chop Cacciatore – Mushrooms, onions, green peppers
with a light red sauce
Tilapia – White wine lemon and caper sauce
Chicken Parmigiana – breaded, topped with tomato sauce and mozzarella cheese
Veal Parmigiana - breaded, topped with tomato sauce and mozzarella cheese
Above Entrée’s Served with roasted potatoes and vegetable of the day
Pasta Entrée Choices
Lobster Ravioli – with baby shrimp w/pink champagne sauce
Homemade Fettuccine - with spinach and crab meat in a red or white sauce
Homemade Sicilian Cannoli for Dessert
Parking Discounted from 5:00PM~1:00AM with voucher
@ Central Parking, 20th and Rittenhouse
*tax, alcohol, and gratuity not included
Christmas Eve Seven Fishes Package
December 24, 2009
Antipasto
New England clam chowder
Fried Smelts and Fried Baccala
Insalata
Spring Mix Salad
Pasta Course
Lobster Ravioli with Rose Sauce
Entrée
Mixed Grilled Fish
Dolce
Tiramisu
$60.00 per person*
*excluding tax, gratuities or beverages
All courses are available ala carte
Regular ala carte dinner menu also available
New Year’s Eve 2010
Regular ala carte Dinner Menu
Taking Reservation till 10PM
Celebration in our Lounge with Party Favors
Live Best of Philly DJ with Dancing all Night!
$ 15.00 per person – fee waived if you dined at Restaurant
Classic Spaghetti and Meatball alla Isabella
A child-friendly portion of spaghetti in our classic homemade sauce accompanied by one delectable & hearty meatball ... $ 8.00
Federica’s Orecchiette
Beautifully simple pairing of little bowl shaped pasta tossed in fresh butter accompanied by grated parmigiana cheese on the side ... $ 6.00
Ziti Asparagus alla Carmelo
A child-friendly portion of the D’Angelo’s classic Ziti & fiber-rich asparagus sautéed in a pink cheese sauce ... $ 8.00
Rockin Ravioli
Two generously sized homemade ravioli filled with delicate and creamy ricotta cheese, topped with your choice of marinara, meat sauce or simply sautéed in butter ... $ 8.00
D ‘Angelo’s Style Chicken Fingers
Our take on the children’s classic: fresh strips of chicken breast are pounded thin and coated in our signature mix of homemade breadcrumbs, Italian seasoning, fresh parsley & parmesan cheese and then gently fried to a golden crisp-delicioso! ... $8.00
Tony’s Classic Meatballs
Sometimes kids just want to hold of on the spaghetti. Two generously sized meatballs in our house red gravy are served with a side of French fries ... $ 8.00
Contorno
French Fries ... $ 4.00
Vegetable of the Day ... $ 4.00
Seasonal fresh vegetables sautéed in olive oil and garlic
About D'Angelo's
Dinner Menu
Lunch Menu
Wine List
Sample Party Menus
Directions
Special Events
Contact Us
Page updated: August 24, 2009