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  Second Floor Dining Room

LUNCH MENU
All dinner specialties available upon request.

ZUPPA DEL GIORNO
Small…$5.00
Large…$8.00

ANTIPASTA CALDI
Cozze alla Siciliana…$9.00
Mussels cooked in spices with marinara or white sauce
Clams Casino…$7.00
Topped with fresh bacon
Stuffed Mushrooms…$7.00
Stuffed with bread crumbs topped with marinara sauce and mozzarella cheese
Hot or Sweet Fried Peppers ... $10.00
Greens a la Carte…Seasonal
Sautéed in olive & garlic
Calamari Fritti…$10.00
French Fries Alla Carte ... $5.00
Sicilian Sausage ... $10.50
Fresh homemade pork sausage (mild or spicy)

ANTIPASTI FREDDI
D'Angelo Salad… $8.50 (small), $11.50 (large)
Crisp romaine and iceberg lettuce, tomatoes, our special house dressing, chopped egg & shrimp topped with real bacon or bacos
Antipasto Italiano…$12.00
Fresh romaine and iceberg lettuce with salami, cheese, tuna, anchovies, eggs, pimento, beets, and olives
Caesar Salad…$ 8.50
Topped with anchovy
Bleu Cheese Salad…$8.50
Romaine and iceberg lettuce with cucumber, radishes, tomatoes, and fresh Bleu cheese
Tossed Salad…$6.50
Romaine and iceberg lettuce with cucumber, radishes, tomatoes, topped with fresh vinaigrette or house dressing
Roasted Peppers with Tuna or Anchovies ... $11.00
Parma Prosciutto and Bocconcini…$12.00
Calamari Salad…$10.00
Steamed fresh squid served cold and seasoned with olive oil, fresh garlic and lemon, on a bed of lettuce
Shrimp Cocktail ... $14.00
Cooked to order
Claims Cocktail
Fresh Little Necks…$6.00
One dozen…$12.00

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SANDWICHES
Please specify plain or marinara sauce
Veal Parmigiana…$11.00
Veal Cutlet…$10.00
Sausage & Green Peppers…$9.00
Sausage…$7.00
Meatballs…$7.00
Prosciutto…$11.00

PASTA SPECIALITIES
Spaghetti and Meat Balls ... $ 12.00
*Best of Philly Award Winner*
Penne Arrabiata ... $ 12.00
sautéed hot green peppers with marinara sauce
*Best of Philly Award Winner*
Cannelloni ... $ 12.00
homemade crepe stuffed with spinach, ground veal & seasonings, topped with a creamy bolognese sauce
Ziti Asparagus ... $ 12.00
asparagus sautéed in a pink cheese sauce
Baked Ziti ... $ 12.00
meat sauce, ricotta cheese topped with mozzarella
Rigatoni Caruso ... $ 12.00
baked rigatoni with mushrooms, ricotta, meat sauce topped with mozzarella
Fusilli Puttanesca ... $ 12.00
spiral pasta sautéed with capers, olives, spices a touch of anchovy, in a marinara sauce
Capellini marinara or tomato sauce ... $ 11.00
Linguine Aglio & Olio ... $11.00
olive oil and garlic
Ravioli stuffed with ricotta ... $ 12.00
Tagliatelle Bolognese ... $ 12.00
homemade fettuccine topped with a creamy meat sauce
Fettuccine Alfredo ... $ 12.00
Tortellini alla Panna ... $ 13.00
in a delicate crème sauce
Rigatoni and Broccoli... $ 12.00
white or red

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PLATTERS
All entrees include a fresh vegetable or a side of ziti


Sausage Italian Style ... $ 10.50
fresh homemade pork sausage mild or spicy
Sausage Parmigiana ... $ 11.50
Eggplant Parmigiana ... $ 13.00

POLLO
Grilled Breast of Chicken ... $ 15.00
Chicken Marsala ... $ 15.00
boneless breast with marsala wine and mushrooms
Chicken Francese ... $ 15.00
boneless breast in a light egg batter, sautéed in a lemon butter sauce
Chicken Parmigiana ... $ 14.00
Chicken Cutlet ... $ 14.00

PESCE
Broiled Flounder ... $ 16.00
Pan-fried Flounder Italian Style ... $ 16.00
lightly breaded and pan-fried topped with garlic butter
Flounder Francaise ... $ 16.00
lightly egg battered, in a lemon & butter sauce
Pan-fried Calamari ... $ 15.00
Calamari Marinara over Linguine ... $ 15.00
Mussels Marinara over Linguine ... $ 15.00
white or red
Linguine with Fresh Little Necks ... $ 13.00
white or red

VITELLO
Veal Francaise ... $ 16.00
tender veal in a light egg batter, lemon, & butter sauce
Veal Scaloppini ... $ 16.00
sautéed with green peppers and mushrooms in a marinara sauce
Veal Parmigiana ... $ 16.00
Cutlet Milanese ... $ 14.00
lightly breaded and pan fried

DessertBEVANDE
Coffee, Tea, Cappuccino, Espresso, Mineral Water, Soda
DOLCE
Ask your server about our desserts made fresh daily

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About D'Angelo's
Dinner Menu
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Page updated: October 1, 2007

 

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