Restaurant Week Dinner Menu

Dine Out or Take Home

3 Magnificent Courses for $35.00*

1st Course: Zuppa Del Giorno

2nd Course Salad: House Tossed Salad

Entrée Choices

Veal Scaloppini – sautéed with green peppers and mushrooms in a marinara sauce, served with side of ziti

Chicken Parmigiana - served with side of ziti

Special Salmon - grilled filet of salmon topped with a rose sauce made with fresh tomato, basil, with baby tips of asparagus and baby shrimp served with side of ziti

Sirloin Steak – topped with three wine mushroom and fresh herbs sauce served with side of ziti

Lobster Ravioli – with baby shrimp w/pink champagne sauce

Homemade Fettuccine - with spinach and crab meat in a red or white sauce

Try our RW Specialty Cocktail Bourbon Spritz $ 10.00

Dinner Menu Also Available

*tax, alcohol, and gratuity not included

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