Restaurant Week Dinner Menu
Dine Out or Take Home
3 Magnificent Courses for $35.00*
1st Course: Zuppa Del Giorno
2nd Course Salad: House Tossed Salad
Entrée Choices
Veal Scaloppini – sautéed with green peppers and mushrooms in a marinara sauce, served with side of ziti
Chicken Parmigiana - served with side of ziti
Special Salmon - grilled filet of salmon topped with a rose sauce made with fresh tomato, basil, with baby tips of asparagus and baby shrimp served with side of ziti
Sirloin Steak – topped with three wine mushroom and fresh herbs sauce served with side of ziti
Lobster Ravioli – with baby shrimp w/pink champagne sauce
Homemade Fettuccine - with spinach and crab meat in a red or white sauce
Try our RW Specialty Cocktail Bourbon Spritz $ 10.00
Dinner Menu Also Available
*tax, alcohol, and gratuity not included

